Dinners and Special Events

Dinners and Special Events

Vajra Barolo Wine Dinner
With special guest Francesca Vajra
November 7, 2017 at 6:30 pm
Cost: $75 plus tax

Make your reservations soon as possible. We have limited seating for this event. Thank you.


MENU

Antipasto
Prosciutto & Burrata

Prosciutto di Parma served with imported burrata over an arugula salad drizzled with balsamic glaze.

Primo
Pesce all Aqua Pazza

Red snapper simmered in garlic, parsley olive oil with potatoes and topped with lemon

Secondo
Gnocchi della Nonna

Gnocchi in a homemade Bolognese sauce

Terzo
Fileto di Manzo con Funghi

Beef Tenderloin served with sautéed mushrooms finished with truffle oil

Dolce
Pastiera Napoletana

Signature homemade dessert by Geraldine


MAKE YOUR RESERVATION

Wine and Dinner NOVEMBER 7, 2017

  • Please save a reservation for the NOV 7 Wine and Dinner event.